At The Severed Head we use only the best ingredients from the finest local suppliers. When our chefs create our seasonal menus and specials, this helps ensure that every dish is the very best it can be. Creative and varied, each course has something special to offer, with the touch of originality that already has people talking.


OLIVER, Yorkshire Evening Post

As well as an excellent range of draft and bottled beers, we also stock a selection of hand pulled cask ales, organic beers and cider, which are proving very popular, particularly when served in a traditional dimpled pint glass!
Our wine list is second to none, varied and eclectic, but still excellent value for money but uncompromising on quality. New World wines sit comfortably with French and Italian classics, some perfect for enjoying by the glass in the bar, others as an accompaniment to a three course meal in the restaurant.

Please click on the two menus below to view them in full